This boiled bag of offal is banned in the US. In Scotland it's a fine-dining treat
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Anthony Bourdain loved haggis. But even the late, great American chef, writer and television host recognized that Scotland's national dish, with its "sinister sheep parts" wrapped in a shroud of mystery and half-invented history, could be a hard sell.
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https://www.cnn.com/travel/article/haggis-scotland-secrets/index.html
